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Drinks

Curated wines, craft cocktails, and local brews.

Seasonal Craft Cocktail

House Cocktails

Pimms Cup$16

gin + pimms + cucumber + lemon + champagne + ginger.

Mai Tai$16

rum + rum + rum + egg white + passion fruit foam: be careful!

Summer Sipper$15

vodka + jalapenos + st germain + strawberry + lemon.

Queen Bee$16

dobel reposado + chartreuse + apricot + honey + lemon + cardamon.

Breakfast Old-Fashioned$17

bourbon + cold brew liquor + bitters + simple syrup.

Up In Smoke$17

mezcal + blood orange sage syrup + lime juice + egg whites.

Seasonal Cocktails

Egg Nog$19

bourbon + cognac + rum + egg nogg + cinnamon + nutmeg.

Cold Night Julian$18

kraken rum + cider + cinnamon + orange juice + cloves + star anise.

Pear Ginger Toddy$16

whiskey + pear ginger simple syrup + lemon.

Apple Butter Toddy$17

whiskey + simple syrup + lemon + apple butter.

Pumpkin Pie Martini$18

vanilla vodka + pumpkin pie liquor + cream + frangelico + simple syrup + pumpkin pie spice.

Mimosas

$13
  • Blackberry Mint
  • Blood Orange
  • Pineapple
  • Orange

Sangria

$12

Red House

house cab + cinnamon + orange juice + cider + brandy float + fresh fruit.

Peach Basil

pinot grigio + fresh peaches + basil + champagne.

Mint Prosecco

chilled prosecco + fresh strawberries + fresh mint.

Local Brews on Tap & Wine Selection

We feature a rotating selection of San Diego's finest craft beers and curated wines.
Please ask your server about today's offerings.

Non-Alcoholic

Soft Drinks

Mexican Coke$5
Ginger Beer$5
Topo Chico Mineral Water$5
IBC Root Beer$5

Hand Shaken

Porch Sun Tea$6
Housemade Lemonade$7
Housemade Strawberry Lemonade$7
Lavender Blueberry Lemonade$6
Raspberry Lemonade$7.5

Coffee & Tea

Pannikin Coffee Roasters$6
Pannikin Cold Brew$7
Assorted Hot Teas$7

D.D. Drinks

$11

Want to spike it? Ask your server to add your favorite spirit.

Pina Colada

pineapple + coco lopez + lime + simple syrup.

Electric Berry

blueberry + lavender + mint.

Spiced Lavender Bubbles

lavender + basil + ginger beer + lemon.

Please inform your server of any allergies.

Checks may be split a maximum of 2 ways per table

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.